As well as being children’s favourite food, we all know adults love chips too! There are all kinds of electric fryers available, ones that use little oil, ones with twin pans, ones with single pans, and ones made from high quality materials such as stainless steel.
To get the best out of your fryer, it is essential to clean it properly in order to avoid too much fat and grease getting everywhere and to keep the stainless steel shiny and gleaming. Make sure to use suitable cleaning products and to change the filters that capture the grease and bad odours.
Examine the condition of the fryer's various parts – e.g. the baskets, the lid seals, the pans and the handles – and change any that need replacing.